Oyster Selection
Nantucket Petite- recognized for their unique briny flavor unlike any other. Fresh water streams, marshes and estuaries combined with the clean water entering from Nantucket Sound provide these oysters with a rich food supply. This special combination gives these oysters moderate to high salinity and a sweet finish
Starters
arugula salad, watermelon, goat cheese crumbles, balsamic vinaigrette
Pan Seared shrimp over toast points with lemon-Garlic Sauce, Grape Tomatoes and Cilantro
Burrata with heirloom cherry tomatoes, basil pesto and balsamic reduction
Panko crusted fried provolone, basil pesto, marinara
Half Rack of house smoked Spare Ribs
Entrees
Grilled Veal Loin Chop,Crimini & porcini mushroom marsala Demi Glace, Garlic smashed Yukon Gold potatoes
Fusilli pasta, Chicken, crimini mushrooms, asparagus, truffle parmesan cream sauce
Penne Scarpariello
Chicken breast, Sweet & Spicy Italian sausage, hot cherry peppers, penne tossed in a pan sauce with garlic and onions
Potato crusted halibut, over tomato risotto, basil pesto and balsamic reduction