Oyster Selection

La Saint Simone

  La Saint Simon Oyster from Shippagan, New Brunswick is one-of-a-kind oyster because it has an amazingly dynamic flavor -- wonderful briny start, then transforms on the palate into sweet, buttery goodness down the throat.

Sunken Meadow

Sunken Meadow Beach is a dreamy spot on the bay side of Cape Cod, just south of Wellfleet Harbor. The oysters grown there have the same briny Wellfleet flavor, with a more delicate, manicured shape from being grown in cages.

Appetizers

 Baby Arugula, watermelon, goat cheese, with balsamic vinaigrette

Burrata, accompanied by prosciutto with Peruvian sweet peppers, grape tomatoes and fresh basil pesto and crostini

Asian Tuna Rice Cake - Sushi tuna tossed in a spicy Asian mayo with avocado a top Crispy fried sticky rice 

Maryland Blue Crab Ravioli with a fresh tomato and roasted corn, old bay sauce with a touch of cream

Entrees

 

USDA Prime Tomahawk Steak, accompanied by your choice of 2 sides and sauce

Grilled Swordfish, heirloom grape tomatoes, capers fresh basil sautéed with garlic lemon and white wine, accompanied by basil pesto risotto 

 

Prime Dry Aged T-Bone steak with your choice of sauce or butter and starch

Grilled Veal Chop with Sautéed Crimini and Porcini mushrooms in a marsala demi glace, accompanied by Yukon Gold Smashed Potatoes

Pan Roast Jurgewitz Farms Long Island Duck Breast, Blood Orange-Maple Glaze, accompanied by rice pilaf

Grilled Pork tenderloin, Fresh mango Salsa, accompanied by Spanish Rice