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Appetizers

 

Spiced Cream of Goshen's S & SO farms butternut squash soup

 

Baby arugula salad with Granny Smith apples, julienned prosciutto Gorgonzola, drizzled with balsamic glaze and Extra virgin olive oil

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Pharmacy Seafood Tower- 6 Oysters on the half shell,  6 Clams on the half shell, 9 Shrimp, 3 chilled  fire grilled diver scallops and Half a lobster- $65

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Pumpkin Ravioli with sage brown butter, walnuts, and dried cranberries

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 Black truffle burrata, over sautéed crimini, shitaki, and oyster mushrooms finished with basil and truffle infused extra virgin olive oil

 

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Entrees

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Apple Cider Vinegar Brined Double Cut Pork Chop with Apple brandy flambeed Granny Smith apples, accompanied by garlic smashed potatoes

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Chardonnay Braised Prime Short Rib Lollipop, with a demi glace of the braising liquid, accompanied by garlic smashed potatoes

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Pan seared Grouper filet, burnt grape tomatoes, Peruvian sweety drop peppers, cilantro garlic, lemon and white wine sauce, accompanied by Spanish rice 

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Prime Dry Aged T-Bone steak with horseradish wholegrain mustard cream sauce and frizzled onions, accompanied by French fries

 

Jurgawitz Farms Duck breast- Pan seared duck breast with a demi galace with blueberries and 1776 bourbon, accompanied by garlic smashed  Yukon gold potatoes

 

Add Lobster tail to any dish