Oyster Selection

Nantucket Petite- recognized for their unique briny flavor unlike any other. Fresh water streams, marshes and estuaries combined with the clean water entering from Nantucket Sound provide these oysters with a rich food supply. This special combination gives these oysters moderate to high salinity and a sweet finish

Starters

 arugula salad, watermelon, goat cheese crumbles, balsamic vinaigrette

Pan Seared shrimp over toast points with lemon-Garlic Sauce, Grape Tomatoes and Cilantro

Burrata with heirloom cherry tomatoes, basil pesto and balsamic reduction

Panko crusted fried provolone, basil pesto, marinara

Half Rack of house smoked Spare Ribs

Entrees

Grilled Veal Loin Chop,Crimini & porcini mushroom marsala Demi Glace, Garlic smashed Yukon Gold potatoes

Fusilli pasta, Chicken, crimini mushrooms, asparagus, truffle parmesan cream sauce

Penne Scarpariello 

Chicken breast, Sweet & Spicy Italian sausage, hot cherry peppers, penne  tossed in a pan sauce with garlic and onions

Potato crusted halibut, over tomato risotto, basil pesto and balsamic reduction