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Oyster Selection

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La Saint Simone

  La Saint Simon Oyster from Shippagan, New Brunswick is one-of-a-kind oyster because it has an amazingly dynamic flavor -- wonderful briny start, then transforms on the palate into sweet, buttery goodness down the throat.

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Sunken Meadow

Sunken Meadow Beach is a dreamy spot on the bay side of Cape Cod, just south of Wellfleet Harbor. The oysters grown there have the same briny Wellfleet flavor, with a more delicate, manicured shape from being grown in cages.

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Appetizers

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 Baby Arugula, watermelon, goat cheese, with balsamic vinaigrette

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Burrata, accompanied by prosciutto with Peruvian sweet peppers, grape tomatoes and fresh basil pesto and crostini

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Asian Tuna Rice Cake - Sushi tuna tossed in a spicy Asian mayo with avocado a top Crispy fried sticky rice 

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Maryland Blue Crab Ravioli with a fresh tomato and roasted corn, old bay sauce with a touch of cream

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Entrees

 

USDA Prime Tomahawk Steak, accompanied by your choice of 2 sides and sauce

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Grilled Swordfish, heirloom grape tomatoes, capers fresh basil sautéed with garlic lemon and white wine, accompanied by basil pesto risotto 

 

Prime Dry Aged T-Bone steak with your choice of sauce or butter and starch

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Grilled Veal Chop with Sautéed Crimini and Porcini mushrooms in a marsala demi glace, accompanied by Yukon Gold Smashed Potatoes

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Pan Roast Jurgewitz Farms Long Island Duck Breast, Blood Orange-Maple Glaze, accompanied by rice pilaf

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Grilled Pork tenderloin, Fresh mango Salsa, accompanied by Spanish Rice 

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