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Daily selection of Oysters - MP

Fire Grilled Clams with Burnt Grape Tomatoes, garlic, white wine, basil - 15

Truffled Deviled Eggs - 4 ea 

Hudson Valley Duck Confit Tacos with Fire roasted tomato Salsa and KimChi - 18

Fire grilled wings - 15
Sauces: Buffalo, Honey-Chipotle, or Garlic Rosemary, Lemon Parmesan

Terrine of Goat Cheese, Roasted Garlic, Red Bell Peppers, Tomato and Zucchini accompanied by Grilled Bread and Basil Pesto - 16

Bacon wrapped fire grilled shrimp with roasted pickled onions & jalapeños with cilantro - 17

Tuna Tartar with avocado, red onion cilantro, tossed in our spicy soy vinaigrette, wasabi pea crunch, sirachia - 18

Panko crusted fried provolone/Marinara/basil pesto-13



House Salad - Mesclun, grape tomatoes, Cucumbers, shredded carrot, red onion - 8.5

Arugula, Roasted Beets, Candied almonds, crumbled goat cheese, Honey-Dijon Vinagrette - 12

Iceberg lettuce, bacon lardons, smoked cherry tomatoes, frizzled onions, blue cheese dressing - 12

Cobb Salad - Chopped Mixed Greens, diced tomato, cucumber, egg, applewood smoked bacon, shredded monterey jack and cheddar,
balsamic vinaigrette - 16

Nicóse Salad - Rare seared Ahi Tuna, Mesclun Greens, Grape tomatoes, Red bliss potatoes, Hard boiled Egg, Mediterranean Olives, herbed white wine vinaigrette - 19

Fire Grilled Romaine Lettuce, house made Caesar dressing, parmesan crisps & croutons - 12



Steaks & Chops
18oz USDA Prime Aged NY Strip Steak - 43 

10oz USDA Prime Aged Filet Mignon - 45 

22oz USDA Prime Aged Rib Eye - 49

28Oz Usda prime T-Bone -54

32oz USDA Prime Aged Porter House - 59


Choice of Sauce or Butter

Bernaise Sauce
Au Poivre sauce
Red wine Bordelaise
Smoked tomato and chipotle butter

Roasted Garlic Crimini & Porchini Demi Glace

4 herb garlic butter

Gorgonzola Chive butter

Carmelized Shallot-Truffle Butter

Choice of Starch

Potatoes Gratine

Fire Roasted Fingerlings

House cut French fries

Garlic Smashed Yukon Gold Potatoes



Grilled Rack of Lamb - Dijon Mustard, Roast garlic rubbed Rack of Lamb with a red wine rosemary Demi Glace, Garlic smashed potato - 44

Smoked Half Chicken/Chimichuri/Spanish Rice with Corn, Tomatoes, roasted Poblanos-29

Faroe Island Salmon Compote of Herloom Grape tomatoes, rosemary, thyme, Basil garlic, balsamic vinegar, basil pesto risotto - 32

Torgagashi seasoned Ahi Tuna, Tamari-Shochu Soy Ginger Glaze and Wasabi accompanied by Vegetable stir Fried Forbidden black rice -39

Diver Scallops, & Shrimp with a fresh tomato sauce with lemon jalapeño and cilantro over Spanish rice - 40



Chicken Ranch Club
Fire grilled Sliced Chicken, Bacon, tomatoes, romaine lettuce and ranch dressing on triple stacked Texas toast - 15

Portabello Ban Mi
Fire Grilled Portobello, Pickled Carrots, diakon, and jalapeños, Cilantro-garlic Aioli, baguette - 15


Pulled Pork, Black forest ham, pickles, swiss cheese, dijon mustard, pressed Baguette - 16


Deep Fried Monty Cristo
Black Forest Ham, Turkey and gruyere cheese, sandwiched between golden French toast with raspberry dipping sauce - 17

Fire Roasted Steak sandwich
Grilled Sliced Steak, fire roasted red bell and poblano peppers, roasted onion and Monterey Jack-Cheddar cheese, tarragon- garlic butter on Ciabatta roll - 20


Fire Grilled Burgers

Our special blend Ground in house daily, accompanied by house cut fries


Pharmacy Burger
with lettuce tomato, pickle chips - 17

Gourmet Burger
Hamburger topped with roasted garlic, crimini mushroom, red wine Demi glace - 20

Surf & Turf Burger
Our burger topped with chunks of lobster, and fresh béarnaise sauce - 22

GOAT Burger
hand packed burger topped with cabernet caramelized onions and goat cheese - 20

Choice of cheese: Monterey Jack & Cheddar, Gruyer, Swiss, Blue cheese - $1.50

In a bowl

Pulled Pork Ramen Slow roasted pulled pork, Julliened Carrot, shitaki Mushrooms, Bok Choy, Kim Chi, Egg - 24

Korean Rice Bowl
Spicy Fried Rice, Bok Choy, Shitaki Mushrooms, Shredded Cabbage, Kim Chi, Julienned Carrots, Sunny side egg - 19

Marinated: Chicken - 8, Shrimp - 13, Steak - 20


Mexican Bowl

Grilled chicken Breast/ Spanish rice/ Spiced Corn with cojita cheese/Black beans/picked jalapeños and red onions/ avocado/diced tomatoes & cilantro/Mexican crema-25


Tuna Poke Bowl
Cubes of Ahi Tuna tossed with Pineapple, Avocado, pickled fire roasted jalapenos,

tossed in a ponzu sesame vinaigrette over sushi rice topped with frizzled onion - 29


Fresh Orrechiette
with Grilled Parsley & Provolone Sausage, Broccolini, Sun-dried Tomatoes with Garlic & Red Pepper Flakes in a white wine sauce - 27

Fresh Cavitelli with Grilled Chicken, Sun-dried tomatoes, baby arugula, crimini mushrooms in a
rosemary infused cream sauce - 27

Slow braised Short rib Hungarian goulash with onions peppers and tomatoes over Spätzle - 33



Creamed Spinach - 10
Truffle Parmesan Risotto - 12

Wasabi Mashed Cauliflower - 11
Flame Grilled Asparagus with bearnaise - 11 

Parmesan, Garlic, Rosemary, Lemon Fries - 9
Herb & garlic grilled zucchini & squash - 10

3% will be charged when credit card is used to partially cover processing costs 

in a bowl
Steaks & Chops
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